lunch
(brunch menu is rotational)
sandwiches
harlot burger 14.5
double patty of ground brisket, chuck, & short rib blend, red onion, duke's mayo, dijon mustard, american cheese, brioche bun
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lamburger 18.5
8oz ground lamb patty, arugula, goat cheese, pepper jelly, french bun
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chicken sammy 15
fried chicken breast, bacon, cheddar, thick cut slaw, sriracha duke's mayo, brioche bun
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steak & cheese 17.5
thin sliced strip loin, cheddar cheese sauce, mushrooms, pickled peppers, onion, arugula , hoagie
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solomito 13.5
"national hangover cure of chile" lightly smoked thin sliced pork loin, avocado mash, tomato, mayo, pork jus, french bun
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uncle walter 16
fried shrimp po' boy, lettuce, tomato, red onion, new orleans remoulade
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figgin' frenchie 14
warm baguette, brie, prosciutto, arugula, butter, fig preserves, fresh fig
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holy roller 16.5
braised short rib, melty fontina cheese, marinated mushrooms, pickled & caramelized mushrooms, sliced beefsteak tomato, butter crunch lettuce, roasted garlic & scallion aioli, dijon mustard, toasted white bread
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not sandwiches
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chlorophyll salad 12
butter-crunch lettuce, green pea, cucumber, snap peas, asparagus, herbed vinaigrette (add chicken 6) (add shrimp 8)
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arugula salad 11
preserved lemon yogurt, crispy quinoa, strawberry, candied pistachio, orange & vanilla vinaigrette
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deviled eggs 6
traditional recipe with the addition of pickled veg & salty pork
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loaded style 10
choice of fries or tots, cheddar cheese sauce, bacon, scallion
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poutine 10
choice of fries or tots, beef gravy, cheese curds, chive
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potato salad 5
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choice of fries or tots 4
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