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lunch
(brunch menu is rotational)

sandwiches

 

harlot burger 14.5

double patty of ground brisket, chuck, & short rib blend, red onion, duke's mayo, dijon mustard, american cheese, brioche bun

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lamburger 18.5

8oz ground lamb patty, arugula, goat cheese, pepper jelly, french bun

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chicken sammy 15

fried chicken breast, bacon, cheddar, thick cut slaw, sriracha duke's mayo, brioche bun

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steak & cheese 17.5

thin sliced strip loin, cheddar cheese sauce, mushrooms, pickled peppers, onion, arugula , hoagie

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solomito 13.5

"national hangover cure of chile" lightly smoked thin sliced pork loin, avocado mash, tomato, mayo, pork jus, french bun

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uncle walter 16

fried shrimp po' boy, lettuce, tomato, red onion, new orleans remoulade

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figgin' frenchie 14

warm baguette, brie, prosciutto, arugula, butter, fig preserves, fresh fig

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holy roller 16.5

braised short rib, melty fontina cheese, marinated mushrooms, pickled & caramelized mushrooms, sliced beefsteak tomato, butter crunch lettuce, roasted garlic & scallion aioli, dijon mustard, toasted white bread

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not sandwiches

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chlorophyll salad 12

butter-crunch lettuce, green pea, cucumber, snap peas, asparagus, herbed vinaigrette (add chicken 6) (add shrimp 8)

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arugula salad 11

preserved lemon yogurt, crispy quinoa, strawberry, candied pistachio, orange & vanilla vinaigrette

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deviled eggs 6

traditional recipe with the addition of pickled veg & salty pork

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loaded style 10

choice of fries or tots, cheddar cheese sauce, bacon, scallion

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poutine 10

choice of fries or tots, beef gravy, cheese curds, chive

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potato salad 5

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choice of fries or tots 4

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