lunch
(brunch menu is rotational)
sandwiches
harlot burger 14.5
double patty of ground brisket, chuck, & short rib blend, red onion, duke's mayo, dijon mustard, american cheese, brioche bun
lamburger 18.5
8oz ground lamb patty, arugula, goat cheese, pepper jelly, french bun
chicken sammy 15
fried chicken breast, bacon, cheddar, thick cut slaw, sriracha duke's mayo, brioche bun
steak & cheese 17.5
thin sliced strip loin, cheddar cheese sauce, mushrooms, pickled peppers, onion, arugula , hoagie
solomito 13.5
"national hangover cure of chile" lightly smoked thin sliced pork loin, avocado mash, tomato, mayo, pork jus, french bun
uncle walter 16
fried shrimp po' boy, lettuce, tomato, red onion, new orleans remoulade
figgin' frenchie 14
warm baguette, brie, prosciutto, arugula, butter, fig preserves, fresh fig
holy roller 16.5
braised short rib, melty fontina cheese, marinated mushrooms, pickled & caramelized mushrooms, sliced beefsteak tomato, butter crunch lettuce, roasted garlic & scallion aioli, dijon mustard, toasted white bread
not sandwiches
chlorophyll salad 12
butter-crunch lettuce, green pea, cucumber, snap peas, asparagus, herbed vinaigrette (add chicken 6) (add shrimp 8)
arugula salad 11
preserved lemon yogurt, crispy quinoa, strawberry, candied pistachio, orange & vanilla vinaigrette
deviled eggs 6
traditional recipe with the addition of pickled veg & salty pork
loaded style 10
choice of fries or tots, cheddar cheese sauce, bacon, scallion
poutine 10
choice of fries or tots, beef gravy, cheese curds, chive
potato salad 5
choice of fries or tots 4